Central appetizer
Bread with small bites.
Allergens: gluten.
Russian salad.
Allergens: egg, dairy, sulfites.
Grilled blue whiting with seasonal tomato and pickles.
Allergens: fish, sulfites.
Roman-style squid with citrus mayonnaise.
Allergens: egg, gluten, mollusks.
Main course
Choose:
Villena-style wheat stew.
Allergens: celery, gluten.
Mariner-style monkfish with clams.
Allergens: fish, crustaceans, mollusks, sulfites.
Glazed pork knuckle with creamy mashed potato.
Allergens: sulfites, dairy.
Shakshuka eggs:
(vegetables, tomato, egg, spices, etc.)
Allergens: egg, sulfites.
Dessert or coffee
Choose:
Coffee, espresso with milk, or infusion.
Mascarpone foam with pieces of chocolate brownie and walnuts.
Allergens: dairy, tree nuts, gluten.
Watermelon bites.
Allergens:
Vanilla ice cream scoop with caramel.
Allergens: dairy.
Menus do not include drinks.
Dishes may be changed due to stock shortages.